Welcome Bears to Woodlawn Cafeteria!

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BBQ Sandwich with Curly Fries

November 2022

Monday

Tuesday

Wednesday

Thursday

Friday

1st

2nd

3rd

4th

7th

8th

9th

10th

Fresh Fruit & Veg Tasting

11th

14th

Out of School

15th

16th

17th

Thanksgiving Meal

18th

21st

Thanksgiving Break

22nd

Thanksgiving Break

23rd

Thanksgiving Break

24th

Thanksgiving Break

25th

Thanksgiving Break

28th

29th

30th

Thanksgiving 2022

Thanksgiving Lunch 2022!

Each year, Woodlawn Bear Cafeteria provides students a delicious homemade Thanksgiving meal before the holiday break begins. We hope the students are excited as we are for November 17th! Happy Turkey Month!

Focus Group + Fresh Fruit and Vegetable of the Month

with K-12 Culinary Connection

Fresh Fruit: Pomegranate

Fresh Vegetable: Pumpkin

Chef Tory made pumpkin pomegranate bars for the students at our gathering. Students also tasted cinnamon sticks and aztec fruit salad! Coming to a cafe near you!

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Whole Group
Dr. Hancock trying mac and cheese pizza!

Sample Days at Woodlawn!

Last year, the students and faculty were able to try new products including homemade mac and cheese pizza and two new pasta dishes. K-12 Culinary loves the hungry appetites at Woodlawn School District!

Look for samples days this year!

Chef Tory and the FACS Class

Cooking Demo with Chef Tory

Last spring, Woodlawn and K-12 Culinary Connection teamed up in the Family Consumer Sciences classroom to learn to make Gumbo from scratch! During this session, the students watched Chef Tory create his family's homemade gumbo recipe. Students asked engaging questions, learned cooking techniques and what it's like to be a chef for restaurants and school districts! We can't wait to do this again!

Meet the Chefs!

Brooke Mercer

Child Nutrition Director/Manager

Diane Mitchum

Louise Griffith

Debbie Patrick

Pam Jones

Monthly Menus

Resources

Wellness Committee

K-12 Culinary Connection Resources

Bear Logo