Welcome Bears to Woodlawn Cafeteria!

Previous Slide
Next Slide
BBQ Sandwich with Curly Fries

March 2023

Monday

Tuesday

Wednesday

Thursday

Friday

1st

2nd

3rd

6th

7th

8th

9th

10th

13th

14th

15th

16th

17th

20th

Springbreak

21st

Springbreak

22nd

Springbreak

23rd

Springbreak

24th

Springbreak

27th

28th

29th

30th

31st

Focus Group + Fresh Fruit and Vegetable of the Month

with K-12 Culinary Connection

Fresh Fruit: Pomegranate

Fresh Vegetable: Pumpkin

Chef Tory made pumpkin pomegranate bars for the students at our gathering. Students also tasted cinnamon sticks and aztec fruit salad! Coming to a cafe near you!

Previous Slide
Next Slide
Whole Group
Dr. Hancock trying mac and cheese pizza!

Sample Days at Woodlawn!

Last year, the students and faculty were able to try new products including homemade mac and cheese pizza and two new pasta dishes. K-12 Culinary loves the hungry appetites at Woodlawn School District!

Look for samples days this year!

Chef Tory and the FACS Class

Cooking Demo with Chef Tory

Last spring, Woodlawn and K-12 Culinary Connection teamed up in the Family Consumer Sciences classroom to learn to make Gumbo from scratch! During this session, the students watched Chef Tory create his family's homemade gumbo recipe. Students asked engaging questions, learned cooking techniques and what it's like to be a chef for restaurants and school districts! We can't wait to do this again!

Meet the Chefs!

Brooke Mercer

Child Nutrition Director/Manager

Diane Mitchum

Louise Griffith

Debbie Patrick

Pam Jones

Monthly Menus

Resources

Wellness Committee

K-12 Culinary Connection Resources

Bear Logo